A Winter in New York

In this amazing tale, a young cook finds a family recipe that is kept a secret and could help her find the love and life she has always wanted.

Iris discovers she misjudged the size of the Big Apple upon moving to New York to start over after watching several sentimental films about the city with her mother and indulging in their unique, family-recipe gelato.

Iris's best buddy Bobby, nevertheless, isn't going to let her go away. He brings her to a well-known fall street fair in Little Italy. As they go past the food vendors, she notices a small, family-run gelateria; could this be the same establishment that appears in an old picture of her mother's?

Iris, full with curiosity, comes back the following day and runs into the dashing Gio, who informs her that the store is about to close. They cannot produce more gelato since his uncle, who is the only person who knows their family's secret recipe, is unconscious. Iris discovers that their gelato and her gelato are identical after sampling the previous batch. However, she's not sure why Gio's uncle gave it to her mother in the first place, so how can she tell them she knows their secret recipe?

In an attempt to replicate the taste, Iris lends her skills as a chef, and she ends up falling in love with Gio and his family. However, all of the secrets Iris has been holding back threaten to destroy the new life—and new love—she has been creating all winter long when Gio's uncle finally wakes up.